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About emmepiemme

Leader in Ohmic Heating technology, Emmepiemme srl furnishes the food industry (and many other more) with a wide range of high-quality plants and products.

This technology was developed in 1993 for an R&D project aiming to introduce ohmic heating to the food industry.​

The project was created in partnership with a microwave company specialized in food processing with expert engineers. During the first period of the cooperation, different prototypes were developed and successfully equipped for the first time in Italy, where engineers started a long period of evaluation and calibration with different types of products.

emmepiemme

At the time, ohmic heating was an embryonic technology. Sharing information between research centers was also more difficult than nowadays. In addition, there was no public information available to consulting.

Major companies were exploring this innovative process in the same period.

Our research initially brought us to good results on empiric tests.

The technology, despite being on a first level, looked very promising.

The main goal was and still is the industrialization of the heating process, and the reliability of the equipped hardware. Materials, production processes, assembling, tests, lab-analysis, and more are the foundation of the company, growing up in more than 20 years and about 100 equipped plants in 4 continents.

 

The research of Emmepiemme keeps improving.

We continuously develop and test new solutions for industries.

The R&D activities are actually conducted in cooperation with specialized research centers, where technology and know-how are shared to improve industrial treatments and hardware.

Emmepiemme also offers post-sale assistance for clients all over the world, production process and product specification are strictly confidential and monitored by expert technicians, with no externalization of the know-how and intellectual properties.​

1993 - FIRST PROTOTYPE

1994 - FIRST INDUSTRIAL OHMIC HEATER FOR DICED TOMATOES INCLUDED IN ASEPTIC LINE. INSTALLED IN ITALY, 50kW POWER, 500 kg/h FLOW RATE

1995 - COMPLETE ASEPTIC LINE FOR TOMATO PASTE AND MANGO PUREE. INSTALLED IN IVORY COAST, 64kW POWER, 1500 kg/h FLOW RATE

1996 - 100 kW OHMIC APPLICATOR FOR DICED PEACHES AND APRICOT HALVES, INSTALLED IN ASEPTIC LINE. 1500 kg/h FLOW RATE

1996 - FIRST INDUSTRIAL PISTON PUMP, 4000 kg/h FLOW RATE

1998 - FIRST INDUSTRIAL POWER SUPPLY WITH SWITCHING TECHNOLOGY, 20-30kHz, 50kW.

1998 - FIRST INDUSTRIAL ASEPTIC LINE FOR DICED PEACH AND HALVES, HOLDING, COOLER AND CIP SECTION.

1998 - ELECTRIC CABINET FOR SOH 200 OHMIC WITH 4 POWER SUPPLY GENERATORS.

1999-2000 - 3 COMPLETE ASEPTIC LINE FOR DICED PEACHES AND APRICOT HALVES, 15000 kg/h FLOW RATE, 3 X 240 kW INSTALLED POWER.

2001 - COMPLETE ASEPTIC LINE FOR VEGETABLES AND LOW ACID PRODUCTS, 600 kg/h FLOW RATE, 120 kW INSTALLED POWER.

2003 - FIRST OHMIC HEATER FOR MEAT PASTEURIZATION, 60 kW POWER, 1500 kg/h FLOW RATE. INSTALLED IN FRANCE.

2004 - COMPLETE ASEPTIC LINE FOR WHOLE PEELED AND DICED TOMATOES,5000 kg/h FLOW RATE, 480 kW INSTALLED POWER.

2005 - COMPLETE ASEPTIC LINE FOR LOW CONDUCTIVITY FRUIT RECIPES PRODUCTS, 1500 kg/h FLOW RATE, 120 kW INSTALLED POWER.

2005 - COMPLETE ASEPTIC LINE FOR TOMATO PUREES AND PASTES. 4000 kg/h FLOW RATE, 240 kW INSTALLED POWER.

2007 - OHMIC APPLICATOR FOR LARGE CONDUCTIVITY RANGE PRODUCTS, 3000 kg/h FLOW RATE, 240 kW INSTALLED POWER.

2010 - COMPLETE ASEPTIC LINE FOR LOW ACID SOUP PREPARATIONS, 5000 kg/h FLOW RATE, 600 kW INSTALLED POWER.

2012 - COMPLETE ASEPTIC PILOT LINE FOR DICED, VISCOUS AND LIQUID PRODUCTS, 200 kg/h FLOW RATE, 40 kW INSTALLED POWER.

2015 - (under construction) COMPLETE HOT FILLING LINE FOR FRUIT PUREES WITH AND WITHOUT DICES, 8000 kg/h FLOW RATE, 480 kW INSTALLED POWER.

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